Shun Classic Chef Knife 8″ inch
I love this knife, if you like to know what other people say about Shun Classic in Amazon, you will be SHOCK and HAPPY that you read this review:
After reading all the customer reviews I settled on this one, and so glad I did!
I can really related to this person when I start to cook more often:
shun makes the best knives i have ever used. i use mine for 10 hours a day. at work all day slicing and dicing as well as at home.out of the box it is very sharp and with a little love every so often with a honing steel you are good to go. i would never even think about purchasing another knife in this lifetime!
This guys tell the best story about why Shun is more superior
I was in the market for a good chef’s knife and after doing a bunch of research I narrowed it down to the Global 8 in chef and this Shun classic 8 in. So I brought with me celery, carrots, and onions to a william and sonoma and did a serious amount of cutting…here is what I personally found (keyword being personally you really cant buy a knife on reviews alone you MUST try it out first)
Celery: Both knifes went through this so easily that I couldn’t even make a comparison
Carrots: With the global I was able to cut faster but it felt less secure because of the of the light weight. The shun was excellent, slicing through the carrots with a perfect weight and rhythm that I wasn’t able to get with the global
Onion: This is where the Shun knife shined. The lack of weight on the global and the somewhat narrow handle made the onion haphazard and unsafe feeling for me. I found I had to constantly start and stop with the global knife. With the shun it was a constant effortless motion. It easily and accurately sliced and diced the onion.
After having the knife for a few weeks now, I can safely say I have been able to cut everything with ease. I was worried that the global might be better, but for me at least, the shun was easily superior.
Amazon have fantastic discount on Shun Class Chef Knife.
Get Shun Classic Chef Knife Now!